“Even the loftiest of mountains begins on the ground."
Every Chef has their Heart
ZOA is my Heart. Let me tell you why.
I live for creating vibrant, culturally authentic food and you can see that in my restaurants.
This time though, I wanted to do something different.
I want to make vibrant, culturally authentic food
For the world of affordable, fast-casual dining. For the foodie. For the culinary curious and adventurous. This is the mission of ZOA Moroccan Kitchen. And I thought, what better way to introduce this idea, than with my very own culture?
Allow me to introduce you to the mouth-watering delights of ZOA Moroccan Kitchen
Every dish is inspired by the simple street foods of my youth........the sandwiches, salads, and bread of Morocco.
Every dish is a memory of a land I call home........a land most have never known and that I can’t wait for you to explore.
This is my Morocco. This is ZOA. This is my Heart.
Chef Youssef Nafaa